Carb-Free Chicken Provolone with Giardiniera Our Chicken Provolone with Giardiniera gets its magic from an incredibly flavorful, mild Italian giardiniera that takes the grilled chicken, fresh marinara, melted provolone cheese, and cauliflower bites to an entirely new level. It’s as healthy as it is … [Read more...]
Menu Week of 7/9 is Up!
Menu Week of 6/25 is Up!
New England Shrimp Roll There are only two types of people in the world, those that love Maine lobster rolls and those that have never tried one. Of course, because we are Meez, we have put our own spin on this hearty classic by creating the New England Shrimp Roll. Just imagine our premium sauteed shrimp … [Read more...]
Menu Week of 6/18 is Up!
Spice It Up If you are a lover of all things spicy, this is a fantastic week for you. It features the return of the Udon Noodles with Spicy Green Beans (shown above), the Korean Beef Bulgogi, the Big Easy Gumbo with Andouille and Shrimp, and the Wasabi Salmon. There are also plenty of other recipes … [Read more...]
Menu Week of 5/28 is Up!
Baked Eggplant Caprese - Yum! You can't get much more traditional than baking eggplant with tomatoes, basil and lots of melty cheese. But since this is Meez, our version is easier, healthier and fresher than traditional Eggplant Parmesan. The secret is freshly sautéed grape tomatoes on top, a bed of … [Read more...]
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