The Hottest New Steakhouse...Your House If you haven't yet tried steak from Meez, this is the week to get on-board. Our super-popular Steak and Fingerling Potato Salad with Kale and Cranberries combines a perfectly grilled, juicy, tender sirloin steak with our own unique take on potato salad. The magic … [Read more...]
New Menu for 10/2 Week Delivery is Up
New Menu for 9/25 Week is Up
Southwestern Salmon with Fresh, Fresh, Fresh Corn Salsa We use only premium Norwegian salmon that is responsibly fished so it's free from dyes, antibiotics, and industrial grain-based diets. This week offers the king of all Meez salmon dishes - the Southwestern Salmon with … [Read more...]
New Menu is Up for 9/18 Week
NEW - Turtle Molten Bundt This week is the launch of our new "One Minute Desserts" which feature items that we have discovered along our food travels and just can't resist. The Turtle Molten Bundt is a rich, chocolate fudge, bundt cake with toasted pecans and luscious caramel that oozes from the center when … [Read more...]
New Menu is Up for 9/11 Week
Perfection on a Plate Our newest creation is the Pasta with Shrimp and Roasted Red Pepper Sauce. Although we try to be modest (sometimes at least) it is hard not to get excited about how the flavors in this dish come together in such a spectacular fashion. The foundation is a rich, creamy sauce that has no … [Read more...]
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