Members are hooked on our Kung Pao Edamame. The spicy sweet flavor makes a stir fry come alive, and it's on the table in just 15 minutes. With so many requests for the recipe, we were delighted to share! It's an easy recipe we love to cook again and again. Best of all, it works with whatever veggies you … [Read more...]
Mint Basil Pesto 5 Ways
December 2, 2024
We're hooked on mint. It adds a freshness that makes even the most familiar dishes exciting. So when we got the idea to add mint to a traditional pesto, we knew it was a winner. This week we're sharing our favorite mint basil pesto recipe along with a few ideas on how else to cook it up! Mint Basil … [Read more...]
5 Steps for Building a Tasty Taco
November 18, 2024
Some people believe everything tastes better wrapped in a warm corn tortilla. And the team here at Meez can’t help but agree. Everything, and we mean everything, tastes great in a taco. When you’re in a hurry, there’s no dinner tastier than a taco supper. It’s warm. It’s filling. And it couldn’t be … [Read more...]
Fighting Food Waste and Hunger in Chicago: Guest Post from Rescuing Leftover Cuisine
November 11, 2024
Every year, millions of pounds of food are wasted in the United States while millions struggle with hunger. Forty percent of all food produced in our country is thrown away! This disparity is especially stark in cities like Chicago, where excellent food is discarded daily from restaurants, grocers, and … [Read more...]
