The October 12 Menu

How to do make dinner fun? At the Meez Kitchen it's all about taking classic flavors and giving them a delicious twist.  From putting fresh Kung Pao flavors into a taco and baking up a pizza-flavored Chicken Pizziolo to creating a lightened up version of a Vegetable Pot Pie, this week's menu puts a fun twist … [Read more...]

Apple Picking, Hay Rides & More

Fall is here, and that means it’s time to enjoy some of the rituals of the season.  Whether you're looking for apple picking and hay rides or a spooky haunted house, Chicagoland has ways to celebrate fall for every taste.  This week we're sharing some of our favorites. Apple Picking This is apple season, … [Read more...]

The October 5 Menu

There's nothing like a cozy casserole or breakfast-for-dinner to make everyone excited about dinner.  But how do you put a healthy spin on classic comfort food? This week we're doing it with smart updates, like lightening up a Chicken Pot Pie, adding spinach to pancakes, and replacing pasta with spaghetti … [Read more...]

The September 28 Menu

Sometimes a simple twist is all it takes to make a recipe extra special.  Like making a cream-free creamy pasta sauce with roasted red peppers, rolling the ingredients of an Asian rice bowl up as a burrito, or using the water from our pasta to build a delicious pasta sauce for this Penne with Chicken & … [Read more...]