We’ve been hard at work finding great family farmers and fishermen to work with as we’ve added beef, chicken and fish to our menu. This week we’re introducing a few of them here on the Meez Kitchen Blog so you can learn more about why we’re so excited to be partnering with them. Kim and Evans Hooks We’re … [Read more...]
The March 9 Menu
March 1, 2015
We heard you! You asked us to expand our menu to include chicken, beef and fish recipes that are worthy of being Meez Meals. And we've been hard at working finding great family farmer partners to make those recipes possible. This week we're delighted to share delicious recipes with organic, free-range … [Read more...]
The March 2 Menu
February 23, 2015
Hands Free (Practically) All Week Who doesn't want to spend extra time with the family? This week's recipes take less than 15 minutes to prepare and couldn't be any more delicious. With favorites like these Crispy Chipotole Tacos (pictured), Layered Mushroom & White Cheese Strata and Toasted Gnocchi … [Read more...]
The February 16 Menu
February 10, 2015
This week's menu is a favorite, with delicious, fuss-free recipes that put a spin on the classics. Like our hands-free Yellow Curry, Caribbean Pot Pie and this Pesto Skillet Lasagna. Creative recipes. Healthy meals in a heartbeat. That's the magic of Meez. Order (here) at www.meezmeals.com See the … [Read more...]
