Menu Week of 4/22 is Up!

April 15, 2019

Introducing NEW and CLASSIC Salads With summer fast approaching, we thought it was the perfect time to bring you salad variety.  Over the next several weeks (and beyond) you will see Meez classic salads along with a bunch of new varieties that we couldn't be more excited about. We kick it off this week … [Read more...]

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Menu Week of 4/15 is Up!

April 8, 2019

The General Has Arrived (General Tso that is) We’re putting a Meez spin on the classic dish. With broccoli & cauliflower in place of rice, cage-free chicken that is sautéed instead of fried, and plenty of our tasty General Tso’s sauce, this gem is a crowd pleaser, guaranteed. Check out the menu below for … [Read more...]

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Menu Week of 4/1 is Up!

March 25, 2019

International Flair Our chefs have sampled culinary delights from around the globe and we are always trying to bring you a diverse sampling of international flavors and tastes (of course with a unique Meez spin). This week is a stunning example. We have drawn inspiration from Mexico for our NEW Chicken … [Read more...]

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Menu Week of 3/25 is Up!

March 18, 2019

NEW Green Curry Chicken with Broccoli A little spicy and a little sweet, green curry has a fresh flavor that we just love. We’re cooking it up with juicy chicken breast, bell peppers, and sautéed broccoli in our newest creation: Green Curry Chicken with Broccoli. It’s a super simple, 25 minute, one-pan … [Read more...]

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