The back-to-school feeling isn't just for kids. After Labor Day, we're all getting back into our routines, making resolutions to live simpler and smarter after lazy summers. This week we’re sharing a few of our resolutions for kick starting the fall. 1. Cook More Yep, this has to be at the top of our … [Read more...]
Back-To-School Resolutions (AKA Fall Kick Start)
Menu Week of 9/3 is Up!
International Flair Our chefs have sampled culinary delights from around the globe and we are always trying to bring you a diverse sampling of international flavors and tastes (of course with a unique Meez spin). This week is a stunning example. We have drawn inspiration from Thailand for our Thai Red Curry … [Read more...]
Menu Week of 8/27 is Up!
Saucetacular Meez is known for our incredibly tasty, creative and original sauces. Each week we have signature options to choose from, but this week is truly something special for sauce lovers! The star of the week is the Mae Ploy Chicken (pictured above) and we keep it going with the NEW Levantine Steak … [Read more...]
Menu Week of 8/20 is Up!
Salmon Al Sugo Bianco Classic Italian made easy. We're serving responsibly fished salmon in a delectable cream & white wine sauce. With some sautéed mushrooms and whole wheat linguini, it's an elegant and surprisingly light meal that's on the table in a flash. This week also features a new recipe - Dijon … [Read more...]
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