Chicken Little Big Despite all the incredible flavor that comes from the rich, handmade, Meez tomato sauce, melted mozzarella cheese, and Italian greens, in the Chicken Pizziolo (shown above), the quality of the chicken used in the dish makes a BIG difference. We source all of our chicken from Harrison's … [Read more...]
October 24 Menu is Up
September 26 Menu is Up
Spectacular... The Sweet Potato, Kale & Rice Bowl with Peanut Sauce (shown above) is one of those rare dishes that has it all. The incredible flavor comes from our signature Asian peanut butter sauce, which continues to elicit member comments such as, "amazing," "spectacular," and "best thing I have ever … [Read more...]
Menu for September 12
Wham! Bang! Pao! Our Kung Pao sauce packs a real punch (of flavor that is) especially when combined with our signature basil sesame crunch, tender, juicy sirloin strips, and placed inside a delicious warm tortilla. Shazam! You have Kung Pao Steak Tacos. There is plenty of action from the rest of the entrees … [Read more...]
The August 29 Menu is Up
Meez Swims Upstream In case you haven't tried our responsibly fished, ultra premium, incredibly flavorful and satisfying salmon fillets, you should know that we receive comments all the time from Meez customers whom have never tried salmon before (from salmon lovers too) and are blown away by the taste. We … [Read more...]
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