New Menu for 10/23 Week Delivery Is Up

October 16, 2017

Simple Elegance Meez's best kept secret may be the Caper Tilapia with Parsley and Potatoes. This dish is combines a premium, flaky, seared tilapia filet with a classic beur blanc sauce (parsley caper butter sauce) and roasted potatoes. You may not yet have ordered it but those who have can't stop raving … [Read more...]

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Menu for Labor Day Week is Up – Special Delivery Schedule

August 28, 2017

Special Labor Day Delivery Schedule: CHICAGOLAND DELIVERIES WILL BE ON TUESDAY 9/5 & OTHERS WILL BE ON WEDNESDAY 9/6   International Flair Our chefs have sampled culinary delights from around the globe and we are always trying to bring you a diverse sampling of … [Read more...]

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New Menu for 8/28 Week is Up

August 21, 2017

Shrimp Caldo Rojo Our newest shrimp dish is a one-pot-wonder that you can prepare with 15 minutes of hands-on time and only 30 minutes to the table!  It starts with our unique Mexican-spice-blend, tomato-chili-sauce (caldo rojo) and finishes with plenty of black beans, carrots, celery, corn and hominy.  It … [Read more...]

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New Menu (Delivering Throughout the Midwest) for June 12 Week is Up

June 5, 2017

Toasted Gnocchi with Asparagus & Edamame Toasted gnocchi is our favorite kind of gnocchi and if you haven't had gnocchi toasted you have to try the Toasted Gnocchi with Asparagus & Edamame (OK can you tell we love saying the word gnocchi...it is just so darn fun!) Beside the gnocchi (there we did it … [Read more...]

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