The August 1 Menu is Up

July 25, 2016

THE Loaded Mozzarella & Balsamic-Glazed Tomato Quesadilla Every once in a while Chef Max creates something that goes beyond even our expectations. Meez fans have been pouring comments in about this one since it first ran last year.  There is something magic about the combination of layers of basil pesto, … [Read more...]

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The June 27 Menu

June 20, 2016

  Summer Star As summer heats up so do the flavor combinations at Meez.  This week features Roasted Zucchini with Guacamole Rice (shown above).  With a base of black beans and rice, topped with roasted zucchini, layered with fresh tomatoes, cilantro and Mexican spices, and … [Read more...]

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The June 13 Menu

June 6, 2016

All-Natural Chicken Double Feature The week features two of the chicken recipes we are most proud of.  The magic of the Buttermilk Broccoli Salad with Nut-Crusted Chicken is the crunchy combination of walnuts, almonds, pecorino and panko around our cage-free, all-natural, hormone and anti-biotic free, … [Read more...]

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The May 2 Menu

April 23, 2016

See the May 2 Menu Here Part of the Meez magic is receiving your ingredients chopped, prepped and ready to go.  It lets you get right to the fun part of cooking and do it in a timeframe that fits your crazy schedule. This week we have six (yes six) entrees that all are 15 minutes or less "hands-on" time. … [Read more...]

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