The March 7 Menu

From this 20-minute Mediterranean Salmon to a Cheesy Chicken & Basil Calzone and Toasted Corn & Zuccini Tacos, this week's menu has something for everyone.  With prepped ingredients, speedy recipes and no minimum order, Meez makes dinnertime easy.  Creative recipes.  Local footprint.  Healthy meals in … [Read more...]

Menu Week of January 9 is Up

Make new friends but keep the old One is silver and the other...well you know how it goes. That classic Girl Scout song couldn't be more apropos this week with our two featured recipes. The Cheesy Tomatillo Casserole is not only a classic Meez favorite, it is the highest rated recipe of all time!  There is … [Read more...]

The November 30 Menu

  How to do make dinner fun? At the Meez Kitchen it's all about taking classic flavors and giving them a delicious twist.  From using cauliflower in place of rice and baking up a pizza-flavored Chicken Pizziolo to creating a lightened up version of a Vegetable Pot Pie (above), this week's menu puts a … [Read more...]

The October 19 Menu

How do you transform everyday vegetables and proteins into something magical for dinner?  The secret is creating a perfectly balanced sauce with a touch of something deliciously unexpected.  With recipes like these Chili Glazed Tacos, Rotini di Modena with Chicken & Spinach and BBQ Chicken Burritos, … [Read more...]