New Menu is Up for 9/18 Week

NEW - Turtle Molten Bundt This week is the launch of our new "One Minute Desserts" which feature items that we have discovered along our food travels and just can't resist.  The Turtle Molten Bundt is a rich, chocolate fudge, bundt cake with toasted pecans and luscious caramel that oozes from the center when … [Read more...]

New Menu is Up for 9/11 Week

Perfection on a Plate Our newest creation is the Pasta with Shrimp and Roasted Red Pepper Sauce. Although we try to be modest (sometimes at least) it is hard not to get excited about how the flavors in this dish come together in such a spectacular fashion. The foundation is a rich, creamy sauce that has no … [Read more...]

Menu for 8/21 Week is Up

King of the Mountain Among some amazing Meez recipes, the Himalayan Red Rice with Bangkok Basil Crunch stands tall. It is one of our favorite rice bowls and combines our unique, signature, Asian-inspired basil crunch (made from plenty of fresh basil, ginger, coconut and ground peanuts) with red rice, baked, … [Read more...]

New Menu for 7/31 Week is Up

Meez's Summer Blockbuster The movie studio film releases are now coming Fast and Furious but Meez Meals has a way for you to be a Wonder Woman (or Iron Man) for your family next week - order the NEW Shrimp Tostadas! We are crisping up corn tortillas and topping them with mildly-spicy black beans, sauteed … [Read more...]