Menu Week of 4/22 is Up!

April 15, 2019

Introducing NEW and CLASSIC Salads With summer fast approaching, we thought it was the perfect time to bring you salad variety.  Over the next several weeks (and beyond) you will see Meez classic salads along with a bunch of new varieties that we couldn't be more excited about. We kick it off this week … [Read more...]

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Menu Week of 3/4 is Up!

February 25, 2019

A Triple Threat (Delicious, Low Cal and Carb Conscious) There’s a lot to love about zucchini “pasta.” Particularly when it’s paired with a classic olive and caper Puttanesca sauce in our NEW Zucchini "Spaghetti" alla Puttanesca. We’re serving it topped with shredded Parmesan and fresh parsley. Simple and … [Read more...]

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Menu Week of 1/21 is Up!

January 14, 2019

INTRODUCING - Homemade 30 Minute Soups Over the next several weeks you will see a bevy of new, fantastically delicious soups that are quick and easy to prepare. Although they are ready in under 30 minutes, they all taste like they have been simmering all day. We kick it off this week with THREE varieties on … [Read more...]

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Menu Week of 11/26 is Up!

November 19, 2018

A Vegetarian Feast No one puts more effort and creativity into creating vegetarian entrees that are delicious and flavorful, yet also satisfying. This week features some of our proudest creations! From the Udon Noodle Salad with Sriracha Roasted Brussels Sprouts to the family favorite Veggie Quesadilla … [Read more...]

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