The April 6 Menu

Green Spring Vegetables with Toasted Gnocchi

Hurray for Spring!

We’re celebrating the arrival of spring with one of our members’ all-time favorite recipes: these Green Spring Vegetables with Toasted Gnocchi.   Asparagus, peas and edamame, all tossed together with toasted gnocchi in a 20 minute dinner you’ll fall head over heals for.  Plus Kentucky BBQ Tacos, Pan-Roasted Salmon and more.  Creative recipes.  Healthy meals in a heartbeat.  That’s the magic of Meez.

Order (here) at www.meezmeals.com

See April 6 Recipe Cards

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