Brussels, broccoli, cauliflower…these are just a few of the fresh veggies that we are planning to prepare for you to cook with this week. Spinach is featured in our Rotini di Modena with Chicken and Spinach entree (deliciously shown above). It starts with a creamy balsamic sauce, paired with juicy chicken breast, sauteed spinach and rotini pasta. This week also offers Panang Curry, Southwestern Salmon, Buttermilk Salad with Nut Crusted Chicken, Aztec Salad with Creamy Chipotle Dressing and lots more. Creative recipes loaded with vegetables. Local footprint. Meals in a flash. That’s the magic of Meez.
The May 23 Menu
May 14, 2016
Filed Under: Menus & Recipe Cards Tagged With: chicago meal delivery, chicago meal kit, diy meal kit, easy healthy recipes, meez meals, vegetarian meal kit
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