The September 14 Menu

Buttermilk Salad with Nut-Crusted ChickenTime matters when you’re balancing dinner prep, homework help and a little down time at the end of a long day. So this week’s menu stars recipes on the table with just 15 minutes of hands on cooking and flavors you’ll love, like this Buttermilk Salad with Nut Crusted Chicken (above), Kung Pao Edamame and Pasta with Spinach Pesto.  Creative recipes.  Local footprint.  Healthy meals in a heartbeat.  That’s the magic of Meez.

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